Welcome to our blog section, a place for debating and discussing all things vegan. Are you a vegan who has a topic relating to veganism that you cannot wait to get off your chest? Read our Blog Submission and Style Guidelines and submit your blog using our online form.
The views expressed by our bloggers are not necessarily the views of The Vegan Society.
The Vegan Society launches a Youth Membership category
We are excited to announce our Youth Membership category!(Read more)
Let’s talk about cholesterol and vegan diets
Our Dietitian Heather gives you the lowdown on vegan diets and cholesterol for National Cholesterol Month.(Read more)
30 years of putting vegan on the menu
When it comes to food, it’s easier to recognise which products are suitable for vegans – or is it?...(Read more)
Introducing our Teen Hub
We’ve been working behind the scenes to create some new resources to support vegan and vegan-curious teens(Read more)
30 years of making vegan fashionable with the Vegan Trademark
With animal-free fashion thriving in recent years, it’s apparent that vegan is the new black! But what makes a...(Read more)
Introducing the Future Normal
The Vegan Society’s biggest ever campaign has launched! Find out all about it here.(Read more)
7 African dishes that would tickle your taste buds
Nena Ubani (a.k.a Duchess Nena) shares seven delicious African vegan recipes.(Read more)
System change for veganism
Here we outline our approach to campaigns and explain some of the impact we’ve had over recent years....(Read more)
Flight free and vegan
Anna Hughes discusses the importance of taking action for the environment through our diets and our travel choices.(Read more)
30 years of quenching vegans’ thirst
This year, we raise a toast to quenching vegans’ thirst with 30 years of the Vegan Trademark!(Read more)
Raise your vegan baking game with these alternatives!
We're here to help with some game changing vegan alternatives that will make animal-free baking a doddle!(Read more)
4 Tips for Humanely Keeping Animals Out of Your Garden
Rachael Baihn lists 4 top ways of keeping unwanted visitors from getting at your home-grown fruit and veg.(Read more)
30 years of making vegan beautiful
This year, we’re celebrating 30 years of making vegan beautiful with the Vegan Trademark!(Read more)
Sexual health and wellness – keeping it vegan
We’re here to show you that passion can be compassionate if you switch to intimacy products registered with the...(Read more)
30 years of bunny friendly body care
We’ve been ensuring your body care is suitable for vegans since 1990 when The Vegan Society first launched the...(Read more)
The Vegan Society launches new podcast – The Vegan Pod!
After much anticipation, we are excited to introduce our new podcast this summer 2020 – look out for The...(Read more)
Avant Garde Vegan spills the beans
Gaz Oakley chats to Elena Orde about the release of his third recipe book, Plants Only Kitchen, and teases...(Read more)
30 years of cleaning with a clear conscience
Keep up your home with a clear conscience by using kinder cleaning products, recommended by The Vegan Society.(Read more)
Veganism and COVID-19
As people collectively change their habits amidst the Covid-19 pandemic, Dr Josh Milburn argues that a move towards veganism...(Read more)
Living with coeliac disease as a vegan
For Coeliac Awareness Week, we spoke with Rosie Martin about her unique experience as a dietitian following a strictly...(Read more)
