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Welcome to our blog section, a place for debating and discussing all things vegan. Are you a vegan who has a topic relating to veganism that you cannot wait to get off your chest? Read our Blog Submission and Style Guidelines and submit your blog using our online form.

The views expressed by our bloggers are not necessarily the views of The Vegan Society.

Friday, 12 April, 2019

Vegan diets and gut health

There’s been a lot of chatter about vegan diets and gut health on social media lately. Here are some...(Read more)

Friday, 5 April, 2019

Vegan nutrition: spotlight on folate & folic acid

This World Health Day, our dietitian Heather collaborates with charity Shine to explain what vegans need to know about...(Read more)

Friday, 22 March, 2019

Going vegan at the age of 54

Journalist Caroline Moody explains how she made the connection and went vegan at the age of 54, after a...(Read more)

Blueberries
Friday, 15 March, 2019

The 2019 edition of Canada’s Food Guide: A vegan perspective

The revised edition is more focused on plant-based eating than the previous versions, but it still fails to actually...(Read more)

Monday, 11 March, 2019

Pasture-fed meat isn’t green

A reply to an article from the Sustainable Food Trust who encouraged the consumption of grass-fed animals. (Read more)

Friday, 8 March, 2019

Influential women in the vegan movement

We acknowledge powerful females who have helped to support the vegan movement.(Read more)

Friday, 1 March, 2019

How And Why I Became A Vegan Chef

I’d always loved cooking as a child – there are corners of my bedroom in which sparkly notebooks boasting...(Read more)

Friday, 22 February, 2019

Vegan Meal Prep

Ah, meal prep. It’s a topic that strikes dread into the heart of any new vegans as well as...(Read more)

Friday, 15 February, 2019

How to be vegan after Veganuary

You’ve completed 31 days of a vegan diet and you’re ready to make the change permanent.(Read more)

Monday, 11 February, 2019

All our lives are at stake - EAT-Lancet and Planetary Health Diets

'Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems.' That's the full title of...(Read more)

Friday, 8 February, 2019

7 easy ways to keep those January fitness goals going

If you didn’t take part in Veganuary this year, you may have decided to use the fresh start of...(Read more)

Vegan Valentine's Gift Guide
Wednesday, 6 February, 2019

Our top picks for Valentine's Day gifts

What if Valentine’s Day was celebrated this year to not just show love to your partner, but also to...(Read more)

Friday, 1 February, 2019

Vegan nutrition: far from a fad

Heather Russell, Vegan Society Dietitian, explains why cruelty-free nutrition shouldn’t go in the same box as fad diets....(Read more)

Holy Bible
Friday, 25 January, 2019

Should Christians be vegan?

Christians have not been prominent among the rapid growth in those moving towards a vegan diet in recent years,...(Read more)

Friday, 18 January, 2019

Fully vegan suite launched by Hilton Bankside

The Hilton Bankside hotel has recently launched a luxurious vegan suite catering for ethically-conscious travellers from around the globe....(Read more)

Friday, 11 January, 2019

Setting Up a Vegan Society at University

Vegan activism on campuses seems to be on the rise, as most major UK...(Read more)

Vegan January 2019
Friday, 4 January, 2019

Five steps to going vegan in the New Year

The New Year is officially here, what a perfect time to think about making some positive changes.(Read more)

VeGuide
Monday, 31 December, 2018

The Vegan Society 2018 year in review

What a year it has been. If you've been following our work for the past year you may have...(Read more)

Catering for Everyone Logo
Friday, 21 December, 2018

Government petition response disappoints vegans

After reaching 10,000 signatures, the government has responded to our petition calling for a plant-based option on every public...(Read more)

Friday, 14 December, 2018

The Vegan Society catches up with Earthling Ed

Ed Winters is a familiar face on the vegan scene, perhaps best known for the conversations he has with...(Read more)

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