Are you Making the Connection?

Do you have to choose between a healthy, fun, modern lifestyle and a fair, sustainable, compassionate lifestyle? No, you can have it all!

Watch 'Making the Connection' and decide for yourself - we'd love to know what you think of it. Please share the link to this page, too! Questions? Comments? Want to arrange a public showing? Please get in touch.

You can also access this as a playlist on YouTube.

About Making the Connection

This 30 minute film explores an exciting lifestyle which combines delicious, healthy food with tackling many of the ethical and global challenges facing us today and into the future. It is divided into eight chapters and features a dietician, an MP, chefs, farmers, an elite athlete, environmental groups and the wonderful Benjamin Zephaniah. It explains how becoming vegan is good for your health, good for the environment, good for the animals and can help to feed a growing world population.

Will you make the connection and become part of the solution?

The DVD is freely available from The Vegan Society for media professionals. Media Contact: Amanda Baker - Mobile: (07847) 664 793 - Email: media@vegansociety.com - Tel: (0121) 523 1737

Making the Connection was made for The Vegan Society by Environment Films, and is available with subtitles in many different languages including Catalonian, Chinese, Czech, Indonesian, French, Hungarian, Slovenian and Spanish.

Made the connection? Share your story with us – email editor@vegansociety.com

The other 7 chapters are all here too:

Made the connection? Share your story with us – email editor@vegansociety.com